Coconut Charcoal

    Coconut charcoal or coconut charcoal is a product produced from dried coconut shells used to burn heat supply or used in cooking food. This is a popular product used for cooking food, especially hotpot restaurants, BBQ.

     

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    Coconut charcoal during combustion usually does not generate smoke with a long burning time is a favorite feature of many customers.

    Coconut charcoal is widely used in many fields such as:

    – Filter drinking water, domestic water, industrial and civil wastewater.

    – Agricultural and food processing industry.

    – Producing military gas masks.

    – Seafood and seafood processing industry

    – Chemical, oil and gas, pharmaceutical production industry.

    – Mining, gold smelting, steel rolling.

     

     

    HoangFoods Organic provides a quality source of coconut charcoal that has been thoroughly tested, qualified for circulation in the domestic and export market.

    • Fixed carbon: 65%
    • Total humidity: 13.8%
    • Loading: 19%
    • Ashes: 2.2%
    • Impurities: No foreign impurities detected
    • Packaging: Plastic packaging 25kg to 40kg
    • Supply output: 500 tons/month (3 sizes: Raw goods, Size 3×6, Size 4×8)
    • Minimum order quantity: 15-20 tons

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